Nutritional Info
80/20
Nutritional Facts:
Serving Size 4 oz. (112g)
Servings Per Container 8
| Amount per Serving Calories 280 | Calories from Fat 200 |
| |
| |
| % Daily Value* | |
| Total Fat 22g | 34% |
| Saturated Fat 9g | 45% |
| Cholesterol 80mg | 27% |
| Sodium 80mg | 3% |
| Total Carbohydrate 0g | 0% |
| Protein 19g | |
| |
| |
| Iron 10% | |
| |
| Not a significant source of dietary fiber, sugar, Vitamin A, Vitamin C, Calcium * Percent Daily Values are based on a 2,000 calorie diet. | |
85/15
Nutritional Facts:
Serving Size 4 oz. (112g)
Servings Per Container 8
| Amount per Serving Calories 230 | Calories from Fat 150 |
| |
| |
| % Daily Value* | |
| Total Fat 17g | 26% |
| Saturated Fat 7g | 35% |
| Cholesterol 80mg | 27% |
| Sodium 80mg | 3% |
| Total Carbohydrate 0g | 0% |
| Protein 21g | |
| |
| |
| Iron 10% | |
| |
| Not a significant source of dietary fiber, sugar, Vitamin A, Vitamin C, Calcium * Percent Daily Values are based on a 2,000 calorie diet. | |
90/10
Nutritional Facts:
Serving Size 4 oz. (112g)
Servings Per Container 6
| Amount per Serving Calories 190 | Calories from Fat 100 |
| |
| |
| % Daily Value* | |
| Total Fat 11g | 17% |
| Saturated Fat 4.5g | 23% |
| Cholesterol 70mg | 23% |
| Sodium 80mg | 3% |
| Total Carbohydrate 0g | 0% |
| Protein 22g | |
| |
| |
| Iron 10% | |
| |
| Not a significant source of dietary fiber, sugar, Vitamin A, Vitamin C, Calcium * Percent Daily Values are based on a 2,000 calorie diet. | |